Story and Photos by: MAJ (R) John D Jacob
Cadets from Garfield Army JROTC from 7th Brigade competed in a Meals Ready to Eat (MRE) culinary competition. Cadets were instructed to use every part of their MRE and combine the ingredients into a culinary masterpiece. The Cadets then collectively had to present their creation (Gordon Ramsey style) to their JROTC instructors to determine the winner in each class.
Houston Independent School District: Houston Instructors Win Teacher of the Year Awards
Houston-area Army Instructors Micah Ray (Sam Houston High School) and Grandison Porter (Milby High School) were each selected as Campus Teacher of the Year at their respective schools. Written by Instructor Phyl Charity [...]
San Diego Unified School District: JCLC Week Offers Learning, Experience, and Physical Challenges
Cadets from the San Diego Unified School District participate in a VEX robotics course during a recent JCLC program at the University of San Diego. Written by Cadets Jocelyn Duran and Saanvi Kowda [...]
Thomas A. Edison CTE High School: Sibling Cadets Earn Prestigious Tech Certifications
Cadets Ismail Khalid and Ruhani Khalid are the first known high school students in the nation to earn all four industry certifications from the IT industry association CompTIA. Written by Army Instructor Qiyu [...]
